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Bibliographic Record Display

• Title:Research : successful approaches / Elaine R. Monsen, editor.
  
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• Other Contributors/Collections:Monsen, Elaine R.
  
• Published/Created:Chicago : American Dietetic Association, 2003.
  

• Holdings

  Holdings Record Display

  • Location:WOODWARD LIBRARY stacksWhere is this?
    
  • Call Number: QU145 .R432 2003
    
  • Number of Items:2
    
  • Status:Available
    

   
• Library of Congress Subjects:Nutrition--Research.
  Dietetics--Research.
  
• Medical Subjects: Nutritional Physiological Phenomena.
  Research Design.
  Data Collection.
  Dietetics--methods.
  Epidemiologic Methods.
  
• Edition:2nd ed.
  
• Description:xiii, 482 pages : illustrations, map ; 28 cm
  
• Summary:Evidence-based practice depends on well-designed, well-executed research. Now in its second edition, this highly respected guide to dietetics research has been written and edited by the foremost experts in the field. As a guide, this book is invaluable to new and experienced researchers alike. As a reference, Research: Successful Approaches provides practical observations that will make research accessible to all readers.
  
• Notes:Includes bibliographical references and index.
  
• ISBN:0880911999
  9780880911993
  
• Contents:Descriptive research designs / Elaine R. Monsen and Carrie L. Cheney
  Analytic research designs / Carrie L. Cheney and Elaine R. Monsen
  Statistical analysis, data presentation, conclusions, and applications / Carrie L. Cheney and Elaine R. Monsen
  Conducting and presenting research ethically / Elaine R. Monsen
  How to write proposals and obtain funding / M. Rosita Schiller and Jean C. Burge
  Analytic nutrition epidemiology / Monica E. Yamamoto
  Designing, managing, and conducting a clinical nutrition study / Barbara H. Dennis and P.M. Kris-Etherton
  Descriptive epidemiologic research / Bettylou Sherry, Sujata Archer, and Linda Van Horn
  The philosophy and role of qualitative inquiry in research / Cheryl L. Achterberg and Sandra K. Shepherd
  Qualitative research methods: sampling, data collection, analysis, interpretation, and verification / Sandra K. Shepherd and Cheryl L. Achterberg. Meta-analysis in nutrition research / Lisa Brown and Anne Dattilo
  Research in evidence-based practice / Esther F. Myers and Patricia L. Splett
  Interpretation and utilization of data from the national nutrition monitoring system and related research program / Ronette R. Briefel and Karil Bialostosky
  Design and use of questionnaires in research / Judy E. Perkin
  Dietary assessment and validation / Rachel K. Johnson and Jean H. Hankin
  Development and use of food composition data and databases / Jean A.T. Pennington
  Biomarkers in nutrition research / Cheryl L. Rock and Johanna W. Lampe
  Research methods for human sensory system analysis and food evaluation / Richard D. Mattes
  Outcomes research and economic analysis / Patricia L. Splett
  Research in diet and human genetics / Ruth E. Patterson, Johanna W. Lampe, and Cheryl L. Rock. Behavioral theory-based research / Geoffery W. Greene and Alma J. Blake
  Research methods in complementary and alternative medicine / Mark Kestin
  Research in foodservice management / Jeannie Sneed and Mary B. Gregoire
  Research techniques used to support marketing management decisions / Sara C. Parks
  Dietetics education research / Mary B. Gregoire
  Estimating sample size / Carrie L. Cheney and Carol J. Boushey
  Statistical applications / Carrie L. Cheney
  Techniques and approaches for presenting research data / Ronni Chernoff
  Illustrating the results of research / Carol West Suitor and Carrie L. Cheney
  Research publications: the perspectives of the writer, the reviewer, and the reader / Judith A. Ernst
  Bridging research into practice / Judith A. Gilbride and Margaret D. Simko.