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Bibliographic Record Display

• Title:Krause's food & nutrition therapy / [edited by] L. Kathleen Mahan, Sylvia Escott-Stump.
  
•    
• Variant Title:Krause's food and nutrition therapy
  Food & nutrition therapy
  
• Related Title:Krause's food, nutrition & diet therapy.
  
• Other Contributors/Collections:Mahan, L. Kathleen.
  Escott-Stump, Sylvia.
  
• Published/Created:St. Louis, Mo. : Saunders/Elsevier, ©2008.
  

• Holdings

  Holdings Record Display

  • Location:BMB LIBRARY (VGH) stacksWhere is this?
    
  • Call Number: WB400 .K908 2008
    
  • Number of Items:1
    
  • Status:Available
    

  • Location:WOODWARD LIBRARY stacksWhere is this?
    
  • Call Number: WB400 .K908 2008
    
  • Number of Items:2
    
  • Status:Available
    

   
• Library of Congress Subjects:Diet therapy.
  Nutrition.
  Food.
  
• Medical Subjects: Diet Therapy.
  Food.
  Nutrition Physiology.
  
• Edition:12th ed.
  
• Description:xxiv, 1352 p. : ill. (some col.) ; 29 cm.
  
• Notes:Rev. ed. of: Krause's food, nutrition & diet therapy. 11th ed. c2004.
  Includes bibliographical references and index.
  
• ISBN:9781416034018
  
• Contents:1. Digestion, Absorption, Transport, and Excretion of Nutrients / Peter L. Beyer
  2. Energy / Carol D. Frary and Rachel K. Johnson
  3. Nutrients and Their Metabolism / Margie Lee Gallagher
  4. Water, Electrolytes, and Acid-Base Balance / Pamela Cbarney
  5. Nutrition During Pregnancy and Lactation / Miriam Erick
  6. Nutrition During Infancy / Cristine M. Trahms and Kelly N. McKean
  7. Nutrition in Childhood / Betty L. Lucas and Sharon A. Feucht
  8. Nutrition in Adolescence / Jamie Stang
  9. Nutrition in the Adult Years / Judith L. Dodd
  10. Nutrition in Aging / Naucy S. Wellman and Barbara J. Kamp
  11. Nutrition in the Community / Judith L. Dodd and Cynthia Taft Bayerl
  12. Guidelines for Dietary Planning / Sylvia Escott-Stump and Robert Earl
  13. Assessment: Nutritional Genomics / Ruth DeBusk
  14. Assessment: Dietary and Clinical Data / Kathy Hammond
  15. Assessment: Laboratory Data / Mary Demarest Litchford
  16. Assessment: Food-Drug Interactions / Zaneta M. Prousky and Jeanne P. Crowe
  17. Nutrition Diagnosis and Intervention / Pamela Charney, Sylvia Escott-Stump and L. Kathleen Maban
  18. Intervention: Dietary Supplementation and Integrative Care / Cynthia A. Thomson
  19. Intervention: Counseling for Change / Linda G. Snetselaar
  20. Intervention: Enteral and Parenteral Nutrition Support / Charles Mueller and Abby S. Bloch
  21. Weight Management / Molly Gee, L. Kathleen Maban and Sylvia Escott-Stump
  22. Nutrition in Eating Disorders / Janet E. Schebendach
  23. Nutrition for Exercise and Sports Performance / Lisa Dorfman
  24. Nutrition and Bone Health / John J. B. Anderson
  25. Nutrition for Oral and Dental Health / Diane Rigassio Radler and Riva Touger-Decker
  26. Medical Nutrition Therapy for Upper Gastrointestinal Tract Disorders / Peter L. Beyer
  27. Medical Nutrition Therapy for Lower Gastrointestinal Tract Disorders / Peter L. Beyer
  28. Medical Nutrition Therapy for Liver, Biliary System, and Exocrine Pancreas Disorders / Jeanette M. Hasse and Laura E. Matarese
  29. Medical Nutrition Therapy for Food Allergy and Food Intolerance / Sherry K. Hubbard
  30. Medical Nutrition Therapy for Diabetes Mellitus and Hypoglycemia of Nondiabetic Origin / Marion J. Franz
  31. Medical Nutrition Therapy for Anemia / Tracy Stopler
  32. Medical Nutrition Therapy for Cardiovascular Disease / Debra A. Krummel
  33. Medical Nutrition Therapy for Hypertension / Sarab C. Couch and Debra A. Krummel
  34. Medical Nutrition Therapy for Heart Failure and Transplant / Debra A. Krummel
  35. Medical Nutrition Therapy for Pulmonary Disease / Donna H. Mueller
  36. Medical Nutrition Therapy for Renal Disorders / Katy G. Wilkens and Veena Juneja
  37. Medical Nutrition Therapy for Cancer / Barbara Grant
  38. Medical Nutrition Therapy for Human Immunodeficiency Virus (HIV) Disease / Marcy Fenton and Ellyn C. Silverman
  39. Medical Nutrition Therapy for Metabolic Stress: Sepsis, Trauma, Burns, and Surgery / Marian F. Winkler and Ainsley M. Malone
  40. Medical Nutrition Therapy for Rheumatic Disease / Kristine Duncan
  41. Medical Nutrition Therapy for Neurologic Disorders / Valentina M. Remig
  42. Medical Nutrition Therapy for Psychiatric Conditions / Monika M. Woolsey
  43. Medical Nutrition Therapy for Low-Birth-Weight Infants / Diane M. Anderson
  44. Medical Nutrition Therapy for Genetic Metabolic Disorders / Cristine M. Trahms and Beth N. Ogata
  45. Medical Nutrition Therapy for Developmental Disabilities / Harriet Cloud.