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• Title:Pacific Northwest foraging : 120 wild and flavorful edibles from Alaska blueberries to wild hazelnuts / Douglas Deur.
  
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• Variant Title:120 wild and flavorful edibles from Alaska blueberries to wild hazelnuts
  
• Author/Creator:Deur, Douglas, 1969-
  
• Other Contributors/Collections:Timber Press (Portland, Or.)
  
• Published/Created:Portland, Or. : Timber Press, 2014.
  

• Holdings

  Holdings Record Display

  • Location:WOODWARD LIBRARY Great ReadsWhere is this?
    
  • Call Number: QK98.5.U6 D485 2014
    
  • Number of Items:1
    
  • Status:Available
    

   
• Library of Congress Subjects:Wild plants, Edible--Harvesting--Northwest, Pacific.
  
• Edition:1st ed.
  
• Description:290 pages : color illustrations ; 23 cm
  
• Summary:The Pacific Northwest is a veritable feast for foragers. The forests, meadows, streambanks, and even the weedy margins of neighborhoods are home to a surprising number of delicious wild edible plants. Douglas Deur, a lifetime Northwest forager, shares his insights and experiences, showing you what to look for, when and where to look, and how to gather in a responsible way. Pacific Northwest Foraging is a hardworking guide packed with detailed information and clear photography for the safe identification of more than 120 wild plants. It also features a seasonal guide for foraging year-round and collecting tips for sustainable harvesting. It is applicable to Oregon, Washington, British Columbia, and southeast Alaska.
  
• Notes:Includes index.
  Includes bibliographical references (pages 274-276) and index.
  
• ISBN:9781604693522
  1604693525
  
• Contents:Machine generated contents note: Edible Plants of the Pacific Northwest: An Invitation
  Wild Edibles Season by Season
  Wild Edible Plants of the Pacific Northwest
  Balsamroot
  Bigleaf maple
  Biscuitroot
  Black hawthorn
  Black huckleberry
  Black lichen
  Bog cranberry and lingonberry
  Bog huckleberry
  Bracken fern
  Bunchberry
  Burdock
  Camas
  Cattail
  Chickweed
  Chicory
  Chinquapin
  Chokecherry
  Coastal black currant
  Coltsfoot
  Common plantain
  Cow parsnip
  Crabapple
  Dandelion
  Devil's club
  Dock
  Eelgrass
  Elderberry
  Evergreen huckleberry
  Fireweed
  Goosefoot
  Goosegrass
  Hazelnut
  High-bush cranberry
  Himalayan blackberry
  Horsetail
  Indian plum
  Juniper
  Kinnikinnick
  Knotweed
  Lady fern
  Lamb's quarters
  Licorice fern
  Monkeyflower
  Mountain ash
  Nodding onion
  Oak
  Oregon grape
  Oval-leafed blueberry and Alaska blueberry
  Oxalis
  Pacific waterleaf
  Pickleweed
  Pine
  Pipsissewa
  Prickly currant
  Red currant
  Red huckleberry
  Salal
  Salmonberry
  Seaside arrowgrass
  Seaweed
  Serviceberry
  Sheep sorrel
  Shepherd's purse
  Siberian Miner's lettuce
  Silverweed
  Sitka spruce
  Skunk cabbage
  Soapberry
  Spiny wood fern
  Springbank clover
  Sticky gooseberry
  Stinging nettle
  Stink currant
  Stonecrop
  Sword fern
  Tarweed
  Thimbleberry
  Thistle
  Trailing wild blackberry
  Trapper's tea and Labrador tea
  Tule
  Violet
  Wapato
  Watercress
  Wild chamomile
  Wild ginger
  Wild lily
  Wild lily-of-the-valley
  Wild mint
  Wild raspberry
  Wild rose
  Wild strawberry
  Yampah
  Yarrow
  Yellow pond-lily
  Yerba buena.